Health risk assessment of instant noodles commonly consumed in Port Harcourt, Nigeria
The current study investigated the levels of some heavy metals [Lead (Pb), Arsenic (As), Nickel (Ni), Mercury (Hg), Copper (Cu), Cadmium (Cd), Aluminium (Al) and Chromium (Cr)] and Polycyclic Aromatic Hydrocarbons (PAHs) in six brands of instant noodles (CFN, GFC, NGP, GAA, CUN and FCS) commonly con...
| Main Authors: | , , |
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| Format: | Article |
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Springer
2017
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| Subjects: | |
| Online Access: | https://eprints.nottingham.ac.uk/47909/ |