Gluten quality of bread wheat is associated with activity of RabD GTPases
In the developing endosperm of bread wheat (Triticum aestivum), seed storage proteins are produced on the rough endoplasmic reticulum (ER) and transported to protein bodies, specialized vacuoles for the storage of protein. The functionally important gluten proteins of wheat are transported by two di...
| Main Authors: | , , , , , , |
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| Format: | Article |
| Published: |
Wiley
2015
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| Online Access: | https://eprints.nottingham.ac.uk/41550/ |