Fetal and neonatal exposure to trans fatty acids impacts on susceptibility to atherosclerosis in apolipoprotein E*3 Leiden mice
Nutrition during pregnancy can impact on the susceptibility of the offspring to cardiovascular disease. Postnatal consumption of trans fatty acids (TFA), associated with partially hydrogenated vegetable oil (PHVO), increases the risk of atherosclerosis, while evidence for those trans fatty acids ass...
| Main Authors: | , , , , |
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| Format: | Article |
| Published: |
Cambridge University Press
2017
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| Subjects: | |
| Online Access: | https://eprints.nottingham.ac.uk/39655/ |