Food in transition: university students' discourse about food practices
Little is known about the food practices of UK university students. 'Student food' often carries a negative connotation of being 'improper' or 'unhealthy'. This thesis investigates the accounts of food practices offered by undergraduate students at the University of Not...
| Main Author: | Lin, Yin-Ling |
|---|---|
| Format: | Thesis (University of Nottingham only) |
| Language: | English |
| Published: |
2010
|
| Subjects: | |
| Online Access: | https://eprints.nottingham.ac.uk/35917/ |
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