Food in transition: university students' discourse about food practices

Little is known about the food practices of UK university students. 'Student food' often carries a negative connotation of being 'improper' or 'unhealthy'. This thesis investigates the accounts of food practices offered by undergraduate students at the University of Not...

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Bibliographic Details
Main Author: Lin, Yin-Ling
Format: Thesis (University of Nottingham only)
Language:English
Published: 2010
Subjects:
Online Access:https://eprints.nottingham.ac.uk/35917/