Oladokun, O., Tarrega, A., James, S., Cowley, T., Dehrmann, F., Smart, K., . . . Hort, J. (2016). Modification of perceived beer bitterness intensity, character and temporal profile by hop aroma extract. Elsevier.
Chicago Style (17th ed.) CitationOladokun, Olayide, Amparo Tarrega, Sue James, Trevor Cowley, Frieda Dehrmann, Katherine Smart, David Cook, and Joanne Hort. Modification of Perceived Beer Bitterness Intensity, Character and Temporal Profile by Hop Aroma Extract. Elsevier, 2016.
MLA (9th ed.) CitationOladokun, Olayide, et al. Modification of Perceived Beer Bitterness Intensity, Character and Temporal Profile by Hop Aroma Extract. Elsevier, 2016.
Warning: These citations may not always be 100% accurate.