Effects of plant essential oils and biocontrol agents on the growth of and mycotoxin production by Aspergillus spp. on groundnut
Groundnut, Arachis hypogaea (L.), can be attacked by a range of pathogens, including Aspergillus species, which can cause accumulation of the mycotoxin aflatoxin. Although some success in controlling this pathogen has been achieved with application of fungicides, their use is not always feasible in...
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| Format: | Thesis (University of Nottingham only) |
| Language: | English English |
| Published: |
2015
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| Online Access: | https://eprints.nottingham.ac.uk/28731/ |