Achieving Business Continuity through Succession Planning among Small & Medium Enterprises in the Food and Beverage Industry
Succession planning plays a key role in ensuring the long-term continuity of a business. Evidence has shown that only a very small percentage of family-owned businesses continue to the third generation and succession planning is not given sufficient weight in such businesses. As research has shown t...
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| Format: | Dissertation (University of Nottingham only) |
| Language: | English |
| Published: |
2015
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| Online Access: | https://eprints.nottingham.ac.uk/28638/ |