Why is there a gap between attitudes and behaviours toward healthy eating in low income households in the UK; what action can be taken in an effort to reduce negative attitudes and increase healthier purchasing behaviour?

Why is there a gap between attitudes and behaviours toward healthy eating in low income households in the UK; what action can be taken in an effort to reduce negative attitudes and increase healthier purchasing behaviour?

Background Throughout the literature it has been established that there is a gap between attitudes and behaviours toward healthy eating, in particular this is stressed in low income households, who eat a significantly poorer diet than high income households. The health complications, increasing rate...

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Bibliographic Details
Main Author: orme, H.J.
Format: Dissertation (University of Nottingham only)
Language:English
Published: 2013
Online Access:https://eprints.nottingham.ac.uk/26827/

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