APA (7th ed.) Citation

Gan, H., Soukoulis, C., & Fisk, I. D. (2014). Atmospheric pressure chemical ionisation mass spectrometry analysis linked with chemometrics for food classification – a case study: Geographical provenance and cultivar classification of monovarietal clarified apple juices. Elsevier.

Chicago Style (17th ed.) Citation

Gan, Heng-Hui, Christos Soukoulis, and Ian D. Fisk. Atmospheric Pressure Chemical Ionisation Mass Spectrometry Analysis Linked with Chemometrics for Food Classification – a Case Study: Geographical Provenance and Cultivar Classification of Monovarietal Clarified Apple Juices. Elsevier, 2014.

MLA (9th ed.) Citation

Gan, Heng-Hui, et al. Atmospheric Pressure Chemical Ionisation Mass Spectrometry Analysis Linked with Chemometrics for Food Classification – a Case Study: Geographical Provenance and Cultivar Classification of Monovarietal Clarified Apple Juices. Elsevier, 2014.