The potential for gastro-tourism in China: A Case Study of Beijing
Recently, tourism industry is becoming more and more popular for scholars. However, the analysis of the food tourism literature and the promotional material of various destinations indicate that the role of food in the marketing of destinations has until recently received very little attention local...
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| Format: | Dissertation (University of Nottingham only) |
| Language: | English |
| Published: |
2010
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| Online Access: | https://eprints.nottingham.ac.uk/24109/ |