Enhanced flexibility of biodegradable polylactic acid/starch blends using epoxidized palm oil as plasticizer

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Enhanced flexibility of biodegradable polylactic acid/starch blends using epoxidized palm oil as plasticizer

The brittleness of polylactic acid (PLA) has always limited its usage, although it has good mechanical strength. In this study, flexibility of PLA/starch (PSt) blend was enhanced using epoxidized palm oil (EPO) as the green plasticizer. The PLA/starch/EPO (PSE) blends were prepared while using th...

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Bibliographic Details
Main Authors:	Awale, Raina Jama, Ali, Fathilah, Azmi, Azlin Suhaida, Mohamad Puad, Noor Illi, Anuar, Hazleen, Hassan, Azman
Format:	Article
Language:	English English English
Published:	MDPI AG 2018
Subjects:	TP Chemical technology TP1080 Polymers, plastics and their manufacture
Online Access:	http://irep.iium.edu.my/66144/ http://irep.iium.edu.my/66144/1/66144_Enhanced%20Flexibility.pdf http://irep.iium.edu.my/66144/2/66144_Enhanced%20Flexibility_SCOPUS.pdf http://irep.iium.edu.my/66144/13/66144_Enhanced%20flexibility%20of%20biodegradable%20polylactic_WOS.pdf

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