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Fish gelatin production: extraction method and quality analysis
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Fish gelatin production: extraction method and quality analysis

Bibliographic Details
Main Authors: Jaswir, Irwandi, Monsur, Hammed Ademola, Mohd. Salleh, Hamzah
Format: Book Chapter
Language:English
Published: IIUM Press 2011
Subjects:
TP248.13 Biotechnology
Online Access:http://irep.iium.edu.my/18123/
http://irep.iium.edu.my/18123/1/18123_Fish%20gelatin%20production%20extraction%20method%20and%20quality%20analysis.pdf
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http://irep.iium.edu.my/18123/
http://irep.iium.edu.my/18123/1/18123_Fish%20gelatin%20production%20extraction%20method%20and%20quality%20analysis.pdf

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