D'Alonzo, Z. J. (2025). Interactive Effects of Dietary Fat and APOE Genotype on Peripheral Amyloid-Beta: Implications for Alzheimer’s Disease Risk. Curtin University.
Chicago Style (17th ed.) CitationD'Alonzo, Zachary John. Interactive Effects of Dietary Fat and APOE Genotype on Peripheral Amyloid-Beta: Implications for Alzheimer’s Disease Risk. Curtin University, 2025.
MLA (9th ed.) CitationD'Alonzo, Zachary John. Interactive Effects of Dietary Fat and APOE Genotype on Peripheral Amyloid-Beta: Implications for Alzheimer’s Disease Risk. Curtin University, 2025.
Warning: These citations may not always be 100% accurate.