Vegetable Nanofluid Influence on End Milling Machinability of Nickel Alloys with Minimum Quantity Lubrication

Minimum Quantity Lubrication (MQL) using vegetable oils is considered a sustainable lubrication method, particularly for machining nickel alloys. Although a significant influence of nanofluid viscosity on lubrication has been observed in MQL machining, the influence of the viscosity of nanofluids on...

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Bibliographic Details
Main Author: Hirudayanathan, Hiru Purushothaman
Format: Thesis
Published: Curtin University 2024
Online Access:http://hdl.handle.net/20.500.11937/95189