Consumers’ views on the importance of specific front-of-pack nutrition information: A latent profile analysis

Nutrition labelling can influence consumers’ assessments of food healthiness and their food choices. However, there is a lack of consensus about the optimal type and amount of nutrition information to provide on food packages. This study analysed consumers’ preferences for front-of-pack information...

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Bibliographic Details
Main Authors: Dana, Liyuwork, Chapman, K., Talati, Zenobia, Kelly, B., Dixon, Helen, Miller, C., Pettigrew, Simone
Format: Journal Article
Language:English
Published: MDPI 2019
Subjects:
Online Access:http://purl.org/au-research/grants/arc/LP140100112
http://hdl.handle.net/20.500.11937/90895