Antidiabetic effects and mechanisms of action of γ-conglutin from lupin seeds
The glucose modulating properties of lupin have been attributed to its seed protein γ-conglutin. Here we explored the antidiabetic potential of γ-conglutin purified from lupin seeds in-vitro. To mimic the effects of an orally administered supplement, purified γ-conglutin was hydrolysed by gastrointe...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | English |
| Published: |
ELSEVIER
2021
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| Subjects: | |
| Online Access: | http://purl.org/au-research/grants/arc/LP190100130 http://hdl.handle.net/20.500.11937/90173 |