Higher fish consumption and lower risk of central nervous system demyelination

QR Code

Higher fish consumption and lower risk of central nervous system demyelination

Background/Objectives: The evidence for diet as a risk factor for multiple sclerosis (MS) is inconclusive. We examined the associations between fish consumption and risk of a first clinical diagnosis of central nervous system demyelination (FCD), a common precursor to MS. Methods: The 2003–2006 Ausi...

Full description

Bibliographic Details
Main Authors:	Black, Lucinda, Zhao, Yun, Peng, Y.C., Sherriff, Jill, Lucas, R.M., van der Mei, I., Pereira, Gavin, Chapman, C., Coulthard, A., Dear, K., Dwyer, T., Kilpatrick, T., Lucas, R., McMichael, T., Pender, M.P., Ponsonby, A.L., Taylor, B., Valery, P., Williams, D.
Format:	Journal Article
Language:	English
Published:	NATURE PUBLISHING GROUP 2020
Subjects:	Science & Technology Life Sciences & Biomedicine Nutrition & Dietetics POLYUNSATURATED FATTY-ACIDS MULTIPLE-SCLEROSIS DOUBLE-BLIND VITAMIN-D PATTERNS DIET BIAS
Online Access:	http://hdl.handle.net/20.500.11937/90050

Similar Items

Vitamin D metabolites and risk of first clinical diagnosis of central nervous system demyelination
by: Tiller, C., et al.
Published: (2022)

Reported changes in dietary behavior following a first clinical diagnosis of central nervous system demyelination
by: Russell, R., et al.
Published: (2018)

Omega-3 Index, fish consumption, use of fish oil supplements and first clinical diagnosis of central nervous system demyelination
by: Daly, Alison, et al.
Published: (2021)

A proinflammatory diet is associated with an increased likelihood of first clinical diagnosis of central nervous system demyelination in women.
by: Mannino, Adriana, et al.
Published: (2022)

A healthy dietary pattern associates with a lower risk of a first clinical diagnosis of central nervous system demyelination
by: Black, Lucinda, et al.
Published: (2018)

No association between antioxidant intake and risk of a first clinical diagnosis of central nervous system demyelination
by: Black, L., et al.
Published: (2017)

Prevalence and predictors of vitamin D deficiency in a nationally representative sample of Australian adolescents and young adults
by: Horton-French, Kahlea, et al.
Published: (2021)

NON-PROCESSED RED MEAT CONSUMPTION IS ASSOCIATED WITH A LOWER RISK OF A FIRST CLINICAL DIAGNOSIS OF CENTRAL NERVOUS SYSTEM DEMYELINATION
by: Bowe, G., et al.
Published: (2017)

High Prudent diet factor score predicts lower relapse hazard in early multiple sclerosis
by: Simpson-Yap, S., et al.
Published: (2021)

Introduction of solids: directions for future resource development
by: Begley, Andrea, et al.
Published: (2016)

Is hospital blood glucose monitoring on track?
by: Begley, Andrea
Published: (2016)

An evaluation of malnutrition screening, dietitian intervention and patient knowledge of nutrition support available within an Australian oncology outpatient setting
by: Begley, Andrea
Published: (2016)

Vitamin D composition of Australian game products
by: Dunlop, Eleanor, et al.
Published: (2022)

Describing the work requirements of entry-level dietitians
by: Begley, Andrea
Published: (2019)

Factors associated with food choice values among older hemodialysis patients in selected dialysis centres in Selangor, Malaysia
by: Mohd Shahrin, Fatin Izzaty
Published: (2019)

The effect of dietary omega-3 and -6 polyunsaturated fatty acids on ovine ovarian function and the pre-implantation embryo
by: Hughes, Jaime
Published: (2011)

Applying the RE-AIM framework to a food literacy program evaluation
by: Begley, Andrea
Published: (2018)

Determination of vitamin D levels in food samples and effect of calcium on regulation of vitamin D absorption
by: Osman, Nurul Nadiah
Published: (2018)

Vitamin K content of cheese, yoghurt and meat products in Australia
by: Dunlop, Eleanor, et al.
Published: (2022)

L54 comparative study of the absorption and distribution of tocotrienols to tocopherols
by: Abd. Mutalib, Mohd Sokhini, et al.
Published: (2009)

Protective effects of palm vitamin E on glutamate-induced injury of astrocytes.
by: Musa, Ibrahim
Published: (2012)

The Effectiveness Of Guiding Block For The Visually Disabled In Malioboro Street, Yogyakarta Indonesia
by: Hastuti, Mirna
Published: (2003)

Long-term dietary acid load is associated with depression in multiple sclerosis, but less evidence was found with fatigue and anxiety
by: Saul, A., et al.
Published: (2023)

Paddy Double Cropping in Ketara Irrigation Scheme: An Analysis of Cropping Schedule
by: Chong, Chee Han
Published: (1999)

A pairing-based blind signature scheme with message recovery
by: Han, Song, et al.
Published: (2005)

Robustness of GNSS integer ambiguity resolution in the presence of atmospheric biases
by: Li, Bofeng, et al.
Published: (2014)

Effects of ageing and vitamin D deficiency on vitamin D receptor (VDR) expression in human skeletal muscle
by: Ong, Terence
Published: (2015)

A pairing-based blind signature scheme with message recovery
by: Han, Song, et al.
Published: (2005)

Prevalence of blindness in children
by: Crewe, Julie, et al.
Published: (2012)

Hospitalization rates of children who are blind
by: Crewe, Julie, et al.
Published: (2013)

Conditional returns to shareholders of bidding Firms: an Australian study
by: Akhtar, Farida
Published: (2015)

Molecular cloning, characterization, and promoter analysis of vitamin E biosynthetic genes from the oil palm
by: Kong, Sze Ling
Published: (2013)

Vitamin D composition of Australian foods
by: Dunlop, Eleanor, et al.
Published: (2021)

Lipid components of bile increase the protective effect of conjugated bile salts against antifungal drugs
by: Hsieh, Shih-Hung, et al.
Published: (2017)

Maternal obesity-induced decreases in plasma, hepatic and uterine polyunsaturated fatty acids during labour is reversed through improved nutrition at conception
by: Muir, Ronan Davidson, et al.
Published: (2018)

Improved multiple input multiple output blind equalization algorithms for medical implant communication
by: Lee, Zhi Hou
Published: (2015)

Improvement of a convertible undeniable partially blind signature scheme
by: Han, Song, et al.
Published: (2006)

The role of the vitamin D axis in skeletal muscle physiology: a multi-modal approach
by: Bollen, Shelby
Published: (2024)

Role of vitamin D and E in modulating glucose uptake and insulin sensitivity in insulin-resistant neuronal cells
by: Zaulkffali, Amirah Salwani
Published: (2017)

Vitamin D supplementation and body weight status: a systematic review and meta-analysis of randomized controlled trials
by: Pathak, K., et al.
Published: (2014)