Fabrication of selective l-glutamic acid sensor in electrochemical technique from wet-chemically prepared RuO2 doped ZnO nanoparticles

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Fabrication of selective l-glutamic acid sensor in electrochemical technique from wet-chemically prepared RuO2 doped ZnO nanoparticles

In this approach, RuO2 doped ZnO nanoparticles (NPs; 10% RuO2 doping) were prepared by wet-chemical method and characterized by powder X-ray diffraction (XRD), X-ray photoelectron spectroscopy (XPS), Energy-dispersive X-ray spectroscopy (EDS), and Field Emission Scanning Electron Microscopy (FESEM)....

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Bibliographic Details
Main Authors:	Alam, M.M., Uddin, M.T., Asiri, A.M., Awual, Rabiul, Fazal, M.A., Rahman, M.M., Islam, M.A.
Format:	Journal Article
Language:	English
Published:	ELSEVIER SCIENCE SA 2020
Subjects:	Science & Technology Technology Materials Science, Multidisciplinary Materials Science RuO2-Doped ZnO nanoparticles Electrochemical method L-glutamic acid sensor Sensitivity Health care safety GLASSY-CARBON ELECTRODE MONOSODIUM GLUTAMATE OPTICAL-PROPERTIES RUTHENIUM OXIDE NANOCOMPOSITES BIOSENSOR REMOVAL NANOSTRUCTURES COMPOSITES MELAMINE
Online Access:	http://hdl.handle.net/20.500.11937/88608

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