Fabrication of selective l-glutamic acid sensor in electrochemical technique from wet-chemically prepared RuO2 doped ZnO nanoparticles

Fabrication of selective l-glutamic acid sensor in electrochemical technique from wet-chemically prepared RuO2 doped ZnO nanoparticles

In this approach, RuO2 doped ZnO nanoparticles (NPs; 10% RuO2 doping) were prepared by wet-chemical method and characterized by powder X-ray diffraction (XRD), X-ray photoelectron spectroscopy (XPS), Energy-dispersive X-ray spectroscopy (EDS), and Field Emission Scanning Electron Microscopy (FESEM)....

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Bibliographic Details
Main Authors: Alam, M.M., Uddin, M.T., Asiri, A.M., Awual, Rabiul, Fazal, M.A., Rahman, M.M., Islam, M.A.
Format: Journal Article
Language:English
Published: ELSEVIER SCIENCE SA 2020
Subjects:
Science & Technology
Technology
Materials Science, Multidisciplinary
Materials Science
RuO2-Doped ZnO nanoparticles
Electrochemical method
L-glutamic acid sensor
Sensitivity
Health care safety
GLASSY-CARBON ELECTRODE
MONOSODIUM GLUTAMATE
OPTICAL-PROPERTIES
RUTHENIUM OXIDE
NANOCOMPOSITES
BIOSENSOR
REMOVAL
NANOSTRUCTURES
COMPOSITES
MELAMINE
Online Access:http://hdl.handle.net/20.500.11937/88608

Internet

http://hdl.handle.net/20.500.11937/88608

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