Acute effects of quercetin-3-O-glucoside on endothelial function and blood pressure: a randomized dose-response study

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Acute effects of quercetin-3-O-glucoside on endothelial function and blood pressure: a randomized dose-response study

Background: Epidemiologic studies have suggested that a flavonoid-rich diet can reduce the risk of developing cardiovascular disease. Certain flavonoids, in particular quercetin, have been shown to ameliorate endothelial dysfunction and reduce blood pressure (BP), possibly by increasing the bioavail...

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Bibliographic Details
Main Authors:	Bondonno, N., Bondonno, C., Rich, L., Mas, E., Shinde, S., Ward, Natalie, Hodgson, J., Croft, K.
Format:	Journal Article
Published:	American Society for Nutrition 2016
Online Access:	http://hdl.handle.net/20.500.11937/8554

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