Identifying the Nutritional Properties of Australian Kabuli Chickpeas to Inform Future Novel Food Product Development
Australia is a major global chickpea producer, however there is a lack of information on physical, nutritional and antioxidant properties of Australian Kabuli chickpeas. These seed properties are also affected by the growing environment and processing method used to make chickpeas more palatable for...
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| Format: | Thesis |
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Curtin University
2021
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| Online Access: | http://hdl.handle.net/20.500.11937/84509 |