Sources and determinants of discretionary food intake in a cohort of Australian children aged 12–14 months
Despite recommendations to the contrary, consumption of discretionary (energy-dense, nutrient-poor) foods begins for some children early in the weaning period, and the proportion of children consuming discretionary foods increases markedly in the second year of life. The purpose of this study was to...
| Main Authors: | , , , , |
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| Format: | Journal Article |
| Language: | English |
| Published: |
MDPI
2020
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| Subjects: | |
| Online Access: | http://purl.org/au-research/grants/nhmrc/1046219 http://hdl.handle.net/20.500.11937/83254 |