Sources and Determinants of Wholegrain Intake in a Cohort of Australian Children Aged 12–14 Months

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Sources and Determinants of Wholegrain Intake in a Cohort of Australian Children Aged 12–14 Months

In the first two years of life, exposure to wholegrain foods may help establish life‑long consumption patterns associated with reduced risk of chronic disease, yet intake data are lacking for this age group. This cross‑sectional analysis aimed to determine intakes and food sources of wholegrains in...

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Bibliographic Details
Main Authors:	Hassan, Amira, Devenish, Gemma, Golley, Rebecca, Ha, Diep, Do, Loc, Scott, Jane
Format:	Journal Article
Published:	MDPI AG 2020
Online Access:	http://purl.org/au-research/grants/nhmrc/1046219 http://hdl.handle.net/20.500.11937/82086

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