The study protocol for a pseudo-randomised pre-post designed controlled intervention trial to study the effects of a 7-week cooking program on self-efficacy and biomarkers of health: The ECU lifestyle and biomarkers get connected study (ECULABJMOF) including the Jamie's Ministry of Food WA participant experience

The study protocol for a pseudo-randomised pre-post designed controlled intervention trial to study the effects of a 7-week cooking program on self-efficacy and biomarkers of health: The ECU lifestyle and biomarkers get connected study (ECULABJMOF) including the Jamie's Ministry of Food WA participant experience

© 2020 The Author(s). Background: Australia, like other nations, has experienced a shift in dietary patterns away from home cooking of nutritious foods, towards a reliance on pre-prepared convenience meals. These are typically energy-dense, nutrient-poor and contribute to the rising prevalence o...

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Bibliographic Details
Main Authors: Rees, J., Christophersen, Claus, Lewis, J.R., Lo, J., Sambell, R., Costello, L., Walker, C., Byrne, M.F., Boyce, M.C., Newton, R.U., Devine, A.
Format: Journal Article
Language:English
Published: BMC 2020
Subjects:
Science & Technology
Life Sciences & Biomedicine
Public, Environmental & Occupational Health
Cooking program
Self-efficacy
Dietary intake
Microbiota
Mental health
Study protocol
BODY-MASS INDEX
WEIGHT STATUS
SUBJECTIVE VITALITY
DIETARY PATTERNS
VEGETABLE INTAKE
YOUNG-CHILDREN
MENTAL-HEALTH
RISK
NUTRITION
FRUIT
Online Access:http://purl.org/au-research/grants/nhmrc/1107474
http://hdl.handle.net/20.500.11937/81160

Internet

http://purl.org/au-research/grants/nhmrc/1107474
http://hdl.handle.net/20.500.11937/81160

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