Sense of place and certainty in uncertain socioeconomic conditions: Contributions of local cuisine to culinary tourism.
This study examines the extent to which local cuisine helps shape a sense of place and its contribution to adapting to uncertain socioeconomic conditions. By adopting entrepreneurial action theory, and through its associations with the findings, the study proposes a framework illustrating the signif...
| Main Authors: | , |
|---|---|
| Format: | Journal Article |
| Published: |
Taylor and Francis
2020
|
| Online Access: | http://hdl.handle.net/20.500.11937/79718 |