Mechanical harvesting, fruit and oil quality in olives influenced by harvest time and exogenous application of ethylene
Effects of fruit growth and development, different harvesting times, concentration and time of ethephon application on facilitating mechanical harvesting and oil quality of ‘Frantoio’ and ‘Manzanilla’ olives grown in south-western Australia were investigated during 2013 - 2014. Harvesting in late-Ma...
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| Format: | Thesis |
| Language: | English |
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Curtin University
2015
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| Online Access: | http://hdl.handle.net/20.500.11937/776 |