Complexing of chlorogenic acid with β-cyclodextrins: Inclusion effects, antioxidative properties and potential application in grape juice

Complexing of chlorogenic acid with β-cyclodextrins: Inclusion effects, antioxidative properties and potential application in grape juice

Chlorogenic acid (CGA) is a polyphenol commonly existed in fruits and vegetables with a variety of bioactivities. To increase its stability and potential broader industrial application, CGA/cyclodextrin (CD) complexes were prepared using β-cyclodextrin (β-CD) and its derivative (2-hydroxypropyl)-β-c...

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Bibliographic Details
Main Authors: Shao, P., Zhang, J., Fang, Zhongxiang, Sun, P.
Format: Journal Article
Published: Elsevier BV 2014
Subjects:
Inclusion complex
Antioxidant activity
Copigmentation
Cyclodextrins
Chlorogenic acid
Online Access:http://hdl.handle.net/20.500.11937/7483

Internet

http://hdl.handle.net/20.500.11937/7483

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