Changes in the Biochar Chemical Structure during the Low-Temperature Gasification of Mallee Biochar in Air as Revealed with Fourier Transform Infrared/Raman and X-ray Photoelectron Spectroscopies
Structural changes in partially gasified char during low-temperature gasification in air were investigated using Fourier transform infrared/Raman and X-ray photoelectron spectroscopies. Two kinds of chars prepared from the gasification of mallee wood in 15% H2O-Ar at 600 and 900 °C were gasified in...
| Main Authors: | , , , , , , , , |
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| Format: | Journal Article |
| Published: |
American Chemical Society
2018
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| Online Access: | http://hdl.handle.net/20.500.11937/74518 |