Changes in the Biochar Chemical Structure during the Low-Temperature Gasification of Mallee Biochar in Air as Revealed with Fourier Transform Infrared/Raman and X-ray Photoelectron Spectroscopies

Structural changes in partially gasified char during low-temperature gasification in air were investigated using Fourier transform infrared/Raman and X-ray photoelectron spectroscopies. Two kinds of chars prepared from the gasification of mallee wood in 15% H2O-Ar at 600 and 900 °C were gasified in...

Full description

Bibliographic Details
Main Authors: Wang, Shuai, Wu, L., Hu, X., Zhang, Lei, Li, T., Jiang, S., O'Donnell, Kane, Buckley, Craig, Li, Chun-Zhu
Format: Journal Article
Published: American Chemical Society 2018
Online Access:http://hdl.handle.net/20.500.11937/74518