A process evaluation of the Supermarket Healthy Eating for Life (SHELf) randomized controlled trial
Background: Supermarket Healthy Eating for Life (SHELf) was a randomized controlled trial that operationalized a socioecological approach to population-level dietary behaviour change in a real-world supermarket setting. SHELf tested the impact of individual (skill-building), environmental (20 % pric...
| Main Authors: | , , , , , , , |
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| Format: | Journal Article |
| Published: |
Biomed Central
2016
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| Online Access: | http://hdl.handle.net/20.500.11937/73633 |