Method for suppressing superheating behavior during microwave assisted nanoparticle formation by ethylene glycol addition
© 2018 Elsevier B.V. Microwave-assisted nanoparticle formation has been subject of interest of many researchers in producing nano-structured crystals and in this regard, previous studies have indicated that higher microwave power generally is desirable to have faster nanoparticle growth. Nevertheles...
| Main Authors: | , , |
|---|---|
| Format: | Journal Article |
| Published: |
Elsevier BV
2018
|
| Online Access: | http://hdl.handle.net/20.500.11937/73400 |