APA (7th ed.) Citation

Rao, S., Santhakumar, A., Chinkwo, K., Wu, G., Johnson, S., & Blanchard, C. (2018). Characterization of phenolic compounds and antioxidant activity in sorghum grains. Academic Press.

Chicago Style (17th ed.) Citation

Rao, S., A. Santhakumar, K. Chinkwo, G. Wu, Stuart Johnson, and C. Blanchard. Characterization of Phenolic Compounds and Antioxidant Activity in Sorghum Grains. Academic Press, 2018.

MLA (9th ed.) Citation

Rao, S., et al. Characterization of Phenolic Compounds and Antioxidant Activity in Sorghum Grains. Academic Press, 2018.

Warning: These citations may not always be 100% accurate.