Evaluation tool development for food literacy programs

Food literacy is described as the behaviours involved in planning, purchasing, preparing, and eating food and is critical for achieving healthy dietary intakes. Food literacy programs require valid and reliable evaluation measures. The aim of this paper is to describe the development and validation...

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Bibliographic Details
Main Authors: Begley, Andrea, Paynter, E., Dhaliwal, Satvinder
Format: Journal Article
Published: MDPI Publishing 2018
Online Access:http://hdl.handle.net/20.500.11937/71674