Effects of the Particle Size and Gasification Atmosphere on the Changes in the Char Structure during the Gasification of Mallee Biomass

The purpose of this study is to investigate the evolution of the char structure during the gasification of mallee biomass in different particle size ranges (up to 5.6 mm) in two atmospheres (15% H2O balanced with Ar and pure CO2) in a fluidized-bed reactor. Fourier transform Raman spectroscopy was u...

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Bibliographic Details
Main Authors: Wang, Shuai, Wu, L., Hu, X., Zhang, Lei, Li, Tingting, Li, Chun-Zhu
Format: Journal Article
Published: American Chemical Society 2018
Online Access:http://purl.org/au-research/grants/arc/DP110105514
http://hdl.handle.net/20.500.11937/69948