The effect of a low glycaemic index breakfast on blood glucose, insulin, lipid profiles, blood pressure, body weight, body composition and satiety in obese and overweight individuals: a pilot study
| Main Authors: | , , |
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| Format: | Journal Article |
| Published: |
American College of Nutrition
2008
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| Online Access: | http://hdl.handle.net/20.500.11937/6981 |