Variation in chlorophyll content per unit leaf area in spring wheat and implications for selection in segregating material
Reduced levels of leaf chlorophyll content per unit leaf area in crops may be of advantage in the search for higher yields. Possible reasons include better light distribution in the crop canopy and less photochemical damage to leaves absorbing more light energy than required for maximum photosynthes...
| Main Authors: | , , |
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| Format: | Journal Article |
| Published: |
Public Library of Science
2014
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| Online Access: | http://hdl.handle.net/20.500.11937/68690 |