APA (7th ed.) Citation

Aigner, A., Becher, H., Jacobs, S., Wilkens, L., Boushey, C., Le Marchand, L., . . . Maskarinec, G. (2018). Low diet quality and the risk of stroke mortality: The multiethnic cohort study. Nature Publishing Group.

Chicago Style (17th ed.) Citation

Aigner, A., H. Becher, S. Jacobs, L. Wilkens, Carol Boushey, L. Le Marchand, C. Haiman, and G. Maskarinec. Low Diet Quality and the Risk of Stroke Mortality: The Multiethnic Cohort Study. Nature Publishing Group, 2018.

MLA (9th ed.) Citation

Aigner, A., et al. Low Diet Quality and the Risk of Stroke Mortality: The Multiethnic Cohort Study. Nature Publishing Group, 2018.