Impact of mid-season sulphur deficiency on wheat nitrogen metabolism and biosynthesis of grain protein
© 2018 The Author(s). Wheat (Triticum aestivum) quality is mainly determined by grain storage protein compositions. Sulphur availability is essential for the biosynthesis of the main wheat storage proteins. In this study, the impact of different sulphur fertilizer r egimes on a range of agronomicall...
| Main Authors: | , , , , , , |
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| Format: | Journal Article |
| Published: |
Nature Publishing Group
2018
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| Online Access: | http://hdl.handle.net/20.500.11937/66245 |