How and When Grouping Low-Calorie Options Reduces the Benefits of Providing Dish-Specific Calorie Information

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How and When Grouping Low-Calorie Options Reduces the Benefits of Providing Dish-Specific Calorie Information

Bibliographic Details
Main Authors:	Parker, Jeffrey, Lehmann, D.
Format:	Journal Article
Published:	2014
Online Access:	http://hdl.handle.net/20.500.11937/62415

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