Nutrition in the Prevention and Treatment of Disease
Expertly edited, the Second Edition of Nutrition in the Prevention and Treatment of Disease offers 18 completely new chapters and 50% overall material updated. Given its unique focus and extensive coverage of clinical applications and disease prevention, this edition is organized for easy integratio...
| Main Authors: | , , |
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| Format: | Book |
| Published: |
2013
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| Online Access: | http://hdl.handle.net/20.500.11937/61143 |