Short-chain fatty acid receptors inhibit invasive phenotypes in breast cancer cells

Short chain fatty acids (2 to 6 carbons in length) are ubiquitous lipids that are present in human plasma at micromolar concentrations. In addition to serving as metabolic precursors for lipid and carbohydrate synthesis, they also act as cognate ligands for two known G protein-coupled receptors (GPC...

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Bibliographic Details
Main Authors: Thirunavukkarasan, M., Wang, C., Rao, A., Hind, T., Teo, Y., Siddiquee, A., Goghari, M., Kumar, Alan Prem, Herr, D.
Format: Journal Article
Published: Public Library of Science 2017
Online Access:http://hdl.handle.net/20.500.11937/58006