Park, S., Boushey, C., Wilkens, L., Haiman, C., & Le Marchand, L. (2017). High-Quality Diets Associate With Reduced Risk of Colorectal Cancer: Analyses of Diet Quality Indexes in the Multiethnic Cohort. W.B. Saunders Co.
Chicago Style (17th ed.) CitationPark, S., Carol Boushey, L. Wilkens, C. Haiman, and L. Le Marchand. High-Quality Diets Associate With Reduced Risk of Colorectal Cancer: Analyses of Diet Quality Indexes in The Multiethnic Cohort. W.B. Saunders Co, 2017.
MLA (9th ed.) CitationPark, S., et al. High-Quality Diets Associate With Reduced Risk of Colorectal Cancer: Analyses of Diet Quality Indexes in The Multiethnic Cohort. W.B. Saunders Co, 2017.
Warning: These citations may not always be 100% accurate.