Chang, J., Chan, Y., Law, M., & Leo, C. (2017). Comparative microstructure study of oil palm fruit bunch fibre, mesocarp and kernels after microwave pre-treatment.
Chicago Style (17th ed.) CitationChang, J., Y. Chan, Ming Law, and C. Leo. Comparative Microstructure Study of Oil Palm Fruit Bunch Fibre, Mesocarp and Kernels After Microwave Pre-treatment. 2017.
MLA (9th ed.) CitationChang, J., et al. Comparative Microstructure Study of Oil Palm Fruit Bunch Fibre, Mesocarp and Kernels After Microwave Pre-treatment. 2017.
Warning: These citations may not always be 100% accurate.