Vitamin D3 and 25-Hydroxyvitamin D3 Content of Retail White Fish and Eggs in Australia

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Vitamin D3 and 25-Hydroxyvitamin D3 Content of Retail White Fish and Eggs in Australia

Dietary vitamin D may compensate for inadequate sun exposure; however, there have been few investigations into the vitamin D content of Australian foods. We measured vitamin D3 and 25-hydroxyvitamin D3 (25(OH)D3) in four species of white fish (barramundi, basa, hoki and king dory), and chicken eggs...

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Bibliographic Details
Main Authors:	Dunlop, E., Cunningham, J., Sherriff, Jill, Lucas, R., Greenfield, H., Arcot, J., Strobel, N., Black, Lucinda
Format:	Journal Article
Published:	MDPI Publishing 2017
Online Access:	http://hdl.handle.net/20.500.11937/54777

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