Use of molecular ratios to identify changes in fatty acid composition of Miscanthus × giganteus (Greef et Deu.) plant tissue, rhizosphere and root-free soil during a laboratory experiment
Fatty acids (FAs) are abundant lipids in plants, microorganisms and soil. Depending on chain length they provide potential for evaluating different sources of C in soil: shoots, roots and microorganisms. This, together with their fast turnover and transformation in living and decaying plant tissues,...
| Main Authors: | , , , |
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| Format: | Journal Article |
| Published: |
Pergamon
2012
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| Online Access: | http://hdl.handle.net/20.500.11937/52616 |