Antimicrobial Efficacy of Biodegradable Films and Coatings on Beef
Chilled fresh and processed meat product surfaces can be contaminated with pathogenic and spoilage bacteria. These bacteria can impact the safety and shelf life of these products. New approaches to effectively control bacteria on meat are constantly being sort. Antimicrobial films and coating produc...
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| Format: | Thesis |
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Curtin University
2016
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| Online Access: | http://hdl.handle.net/20.500.11937/48743 |