How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms

Healthy eating intentions were assessed as a function of theory of planned behavior variables and manipulated group norm salience. Participants (n = 119) were exposed (or not) to a positive injunctive norm that their fellow students approve of eating healthily, and (or not) to a negative descriptive...

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Main Authors: Staunton, M., Louis, W., Smith, J., Terry, Deborah, McDonald, R.
Format: Journal Article
Published: Wiley-Blackwell Publishing Inc. 2014
Online Access:http://purl.org/au-research/grants/arc/DP0877146
http://hdl.handle.net/20.500.11937/48064
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author Staunton, M.
Louis, W.
Smith, J.
Terry, Deborah
McDonald, R.
author_facet Staunton, M.
Louis, W.
Smith, J.
Terry, Deborah
McDonald, R.
author_sort Staunton, M.
building Curtin Institutional Repository
collection Online Access
description Healthy eating intentions were assessed as a function of theory of planned behavior variables and manipulated group norm salience. Participants (n = 119) were exposed (or not) to a positive injunctive norm that their fellow students approve of eating healthily, and (or not) to a negative descriptive norm that their fellow students do not eat healthily. A significant interaction emerged. When a negative descriptive norm was made salient, participants exposed to a positive injunctive norm reported significantly lower intentions to eat healthily. When no descriptive norm was given, exposure to a positive injunctive norm had no effect. The results suggest the weakness of manipulated injunctive norm salience in the health domain, and the importance of investigating the interactive effects of referent group norms.
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institution Curtin University Malaysia
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publishDate 2014
publisher Wiley-Blackwell Publishing Inc.
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spelling curtin-20.500.11937-480642018-03-29T09:07:33Z How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms Staunton, M. Louis, W. Smith, J. Terry, Deborah McDonald, R. Healthy eating intentions were assessed as a function of theory of planned behavior variables and manipulated group norm salience. Participants (n = 119) were exposed (or not) to a positive injunctive norm that their fellow students approve of eating healthily, and (or not) to a negative descriptive norm that their fellow students do not eat healthily. A significant interaction emerged. When a negative descriptive norm was made salient, participants exposed to a positive injunctive norm reported significantly lower intentions to eat healthily. When no descriptive norm was given, exposure to a positive injunctive norm had no effect. The results suggest the weakness of manipulated injunctive norm salience in the health domain, and the importance of investigating the interactive effects of referent group norms. 2014 Journal Article http://hdl.handle.net/20.500.11937/48064 10.1111/jasp.12223 http://purl.org/au-research/grants/arc/DP0877146 Wiley-Blackwell Publishing Inc. restricted
spellingShingle Staunton, M.
Louis, W.
Smith, J.
Terry, Deborah
McDonald, R.
How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
title How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
title_full How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
title_fullStr How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
title_full_unstemmed How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
title_short How negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
title_sort how negative descriptive norms for healthy eating undermine the effects of positive injunctive norms
url http://purl.org/au-research/grants/arc/DP0877146
http://hdl.handle.net/20.500.11937/48064