Application of molecular dynamics simulation in food carbohydrate research-a review
Molecular dynamics (MD) simulation is an emerging technique in studying the interactions between macromolecules with small ligands in different media. In this review, the application of MD simulation in food carbohydrate research, including carbohydrate hydration, carbohydrate interaction with other...
| Main Authors: | , , , , , , , |
|---|---|
| Format: | Journal Article |
| Published: |
Elsevier Ltd
2014
|
| Online Access: | http://hdl.handle.net/20.500.11937/45991 |