Using short dietary questions to develop indicators of dietary behaviour for use in surveys exploring attitudinal and/or behavioural aspects of dietary choices

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Using short dietary questions to develop indicators of dietary behaviour for use in surveys exploring attitudinal and/or behavioural aspects of dietary choices

For countries where nutrition surveys are infrequent, there is a need to have some measure of healthful eating to plan and evaluate interventions. This study shows how it is possible to develop healthful eating indicators based on dietary guidelines from a cross sectional population survey. Adults 1...

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Bibliographic Details
Main Authors:	Daly, A., Pollard, C., Kerr, Deborah, Binns, Colin, Phillips, M.
Format:	Journal Article
Published:	MDPI AG 2015
Online Access:	http://hdl.handle.net/20.500.11937/44936

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