Reductions in body weight and percent fat mass increase the vitamin D status of obese subjects: A systematic review and metaregression analysis
The purpose of this review was to confirm a volumetric dilution of vitamin D in obesity. It was based on the hypothesis that weight loss, particularly fat loss, would increase serum 25-hydroxyvitamin D (25OHD) in the obese. We conducted a systematic review of the literature over the last 21 years an...
| Main Authors: | , , |
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| Format: | Journal Article |
| Published: |
Elsevier Inc.
2016
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| Online Access: | http://hdl.handle.net/20.500.11937/43315 |